beans

Many of us are looking to eat more legumes, beans and pulses, and not just because TikTok has deemed eating fibre “super-cool”. From stuffing vegetables with slow-cooked lentils to switching …

This is my version of a chopped salad, and I love the textural contrast of the crisp broccoli against the soft black beans and squeaky halloumi. The lime-and-spring-onion dressing makes …